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The MILK-FREE BOOKSTORE:
ALLERGY BOOKS AND COOKBOOKS





Click on the book cover or the "To Amazon" icon to go to Amazon.com.

Be sure to check the Milk-Free, Wheat-Free, and Kids & Parenting pages for related cookbooks.


New! Go the hottest books on my Top Ten Bestsellers list!

Remember: Prices given are publishers' list. Amazon almost always charges less.

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The All Natural Allergy Cookbook
by Jeanne Marie Martin
    Comments:   Healthy recipes, without gluten and other allergens.
      Harbour Paperback, 1991 / 200 pages / List price: $52.95
All Natural Cookbook

Allergy Cooking with Ease: The No Wheat, Milk, Eggs, Corn, Soy, Yeast, Sugar, Grain and Gluten Cookbook
by Nicolette M. Dumke
    Comments:   So far everything I've tried has been delicious.    Too many ingredients are not truly allergen free!
      Starburst Paperback, 1992 / 316 pages / List price: $14.95
Allergy Cooking with Ease

The Allergy Exclusion Diet: The 28-Day Plan to Solve Your Food Intolerances
by Jill Carter and Alison Edwards
    Comments:
      Hay House Paperback, 2003 / 256 pages / List price: $13.95
Allergy Exclusion Diet

Allergy-Free Cookbook
by Alice Sherwood
    Comments:
      DK Adult Hardback, 2007 / 224 pages / List price: $25.00
Allergy-Free Cookbook

The Allergy Self Help Cookbook: Over 325 Natural Foods Recipes, Free of Wheat, Milk, Eggs, Corn, Yeast, Sugar and Other Common Food Allergens
by Marjorie Hunt Jones
    Comments:  A disappointment... not edible.   Excellent resource book for all, not just the allergic.
      Rodale Paperback, 1992 (Reprint Edition) / List price: $15.95
Allergy Self Help Cookbook

The Complete Food Allergy Cookbook: The Foods You've Always Loved Without the Ingredients You Can't Have!
by Marilyn Gioannini
    Comments: Fabulous! This is a book for every beginner like me.  Not suitable for the gluten intolerant.
      Prima Publishing Paperback, 1997 (revised edition) / 336 pages / List price: $16.95
Complete Food Allergy Cookbook

Complete Gluten-Free Cookbook: 150 Gluten-Free, Lactose-Free Recipes, Many with Egg-Free Variations
by Donna Washburn & Heather Butt
    Comments:
      Robert Rose Paperback, 2007 / 320 pages / List price: $22.95
Complete Gluten-Free Cookbook

Dairy-free &/or Wheat-free &/or Soya-free BUT Always Totally Nut-free Family Cookbook 
By Clare Constant and Suzanne Wood
    Comments:
      Strategic Business Transformation Paperback, 2008 / 248 pages / List price: $30.00
Dairy, Wheat, Soya-Free

Dairy-Free, Egg-Free, Kid Pleasing Recipes & Tips
by Theresa Kingma
    Comments:
      self-published Paperback, 2004 / 192 pages / List price: $15.00
Dairy-Free, Egg-Free Recipes

Dealing With Food Allergies: A Practical Guide to Detecting Culprit Foods and Eating a Healthy, Enjoyable Diet
by Janice Vickerstaff Joneja
    Comments:
      Bull Pub. Co. Paperback, 2003 / 416 pages / List price: $22.95
Dealing with Food Allergies

Easy Breadmaking for Special Diets: Wheat-Free, Milk- and Lactose-Free, Egg-Free, Gluten-Free, Yeast-Free, Sugar-Free, Low Fat, High or Low Fiber
by Nicolette M. Dumke
    Comments:  Well organized, wonderful recipes.
      Allergy Adapt Paperback, 1997 / 256 pages / List price: $14.95
Easy Breadmaking

The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers
by Jan Purser and Kathy Snowball
    Comments:
      Allen & Unwin Paperback, 2007 / 192 pages / List price: $24.95
Eat Well Cookbook

Eating Clean: 100 Appetizing Solutions, Wheat-free & Dairy-free
by Lisa Allen
    Comments:
      Morning Glory Press Spiral-Bound, 2002 / 144 pages / List price: $19.95
Eating Clean

The Egg, Dairy and Nut Free Cookbook
by Donna Beckwith
    Comments:
      Paperback, 2004 / 170 pages / List price: $24.00
Egg, Dairy, Nut-Free Cookbook

Enhance Your Health: Wheat-Free, Milk-Free Cookery
by Monica Levin
    Comments:  I reduced my body's need for medications!
      1st Books Library Paperback, 2001 / 276 pages / List price: $18.67
Enhance Health

Feast Without Yeast : 4 Stages to Better Health: A Complete Guide to Implementing Yeast Free, Wheat (Gluten) Free and Milk (Casein) Free Living
by Bruce Semon and Lori Kornblum
    Comments:   A Great All Round Cookbook.
      Wisconsin Inst of Nutrition Paperback, 1999 / 400 pages / List price: $22.95
Feast Without Yeast

Food Allergies and Food Intolerance: The Complete Guide to Their Identification and Treatment
by Jonathan Brostoff and Linda Gamlin
    Comments:   A detailed, "reader friendly", in-depth guide.
      Inner Traditions Intl Paperback, 2000 / 470 pages / List price: $19.95
Food Allergies

Food Allergies: The Complete Guide to Understanding and Relieving Your Food Allergies
by William E. Walsh
    Comments:  Very enlightening book.  Would make a good magazine article
      Wiley Paperback, 2000 / 286 pages / List price: $16.95
Food Allergies Complete Guide

The Food Allergy Book: The Foods That Cause You Pain and Discomfort and How to Take Them Out of Your Diet
by William Walsh & Felicia Busch
    Comments:   A book that will impact the quality of life of many people.
      Chronimed Paperback, 1995 (3rd edition) / 202 pages / List price: $12.95
Food Allergy Book

The Food Allergy News Cookbook: A Collection of Recipes from Food Allergy News and Members of the Food Allergy Network
edited by Anne Munoz-Furlong
    Comments:  The GOLD standard of food allergy cookbooks!  Not for corn allergics  too many dessert recipes
      Wiley Paperback, 1998 / 320 pages / List price: $19.95
FAN Cookbook

Food Allergy Survival Guide: Surviving and Thriving With Food Allergies and Sensitivities
By Vesanto Melina, Dina Aronson, and Jo Stepaniak
    Comments:  Great for vegans as well as those with food allergies.
      Healthy Living Publications Paperback, 2004 / 382 pages / List price: $19.95
Food Allergy Survival Guide

Food to Some, Poison to Others: The Food Allergy Detection Program 
By Terry Traub
    Comments:  Excellent Resource!
      Frederick Fell Paperback, 2008 / 224 pages / List price: $14.95
Food to Some

Good Food, Milk Free, Grain Free
by Hilda Cherry Hills
    Comments:
      McGraw-Hill Paperback, 1999 / 176 pages / List price: $12.95
Good Food, Milk Free

Great Foods Without Worry
by Cindy Moseley
    Comments:  Finally, a good book for multiple allergies!
      Aventine Hardback, 2003 / 164 pages / List price: $12.95
Great Foods

The Kid-Friendly ADHD and Autism Cookbook: The Ultimate Guide to the Gluten-Free, Casein-Free Diet
by Pamela Compart and Dana Laake
    Comments:  The Perfect Book for eating information.  Great book, average cookbook.
      Fair Winds Press Paperback, 2006 / 256 pages / List price: $24.95
Kid-Friendly ADHD and Autism Cookbook

The Parent's Guide to Food Allergies: Clear and Complete Advice from the Experts on Raising Your Food Allergic Child
by Marianne S. Barber
    Comments:   Tremendous Help for Children with Allergies!
      Owl Paperback, 2001 / 356 pages / List price: $16.00
Parent's Guide

The Sensitive Gourmet: Imaginative Cooking without Dairy, Wheat, or Gluten
by Antoinette Savill
    Comments:   Proof that food intolerances do not mean you have to miss out on delicious treats.
      Thorsons Hardback, 1999 / 160 pages / List price: $24.95
Sensitive Gourmet

Sophie-Safe Cooking: A Collection of Family Friendly Recipes That are Free of Milk, Eggs, Wheat, Soy, Peanuts, Tree Nuts, Fish and Shellfish
by Emily Hendrix
    Comments:  Simple, delicious family favorites.
      Lulu Paperback, 2007 / 132 pages / List price: $16.95
Sophie-Safe Recipes

Special Diet Solutions: Healthy Cooking without Wheat, Gluten, Dairy, Eggs, Yeast, or Refined Sugar
by Carol Fenster
    Comments:  A great cookbook, even if you don't have dietary restrictions.
      Savory Palate Paperback, 1997 / 191 pages / List price: $15.95
Special Diet Solutions

Vegetarian Cooking for People with Allergies
by Rafael Rettner
    Comments:  there was only a limited number of allergenic foods for which recipes were given.
      Book Pub. Co. Paperback, 1997 / 143 pages / List price: $12.95
Vegetarian Cooking

What Else Is to Eat? The Milk-Free, Egg-Free, Nut-Free Food Allergy Cookbook
by Linda Marienhoff Coss
    Comments: Simply an Outstanding Cookbook!
      Plumtree Press Paperback, 2008 / 164 pages / List price: $16.95
What Else Is to Eat?

What's to Eat? The Milk-Free, Egg-Free, Nut-Free Food Allergy Cookbook
by Linda Marienhoff Coss
    Comments: Simple and delicious.
      Plumtree Press Paperback, 2000 / 200 pages / List price: $16.95
What's to Eat?


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The Milk-Free Bookstore Destination Guide


Allergy Books and Cookbooks
Digestion and Disease Books
Food Additives and Ingredients
Frozen Yogurt and Sorbet Cookbooks
Irritable Bowel Syndrome (IBS)
Kids, Parenting, and Special Diets
Milk-Free Books
Vegan Cookbooks
Wheat- and Gluten-Free Books
Miscellaneous & Travel Books
The Milk-Free Bookstore Home Page