Milk Is Not For Every Body

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BOOKS AND PERIODICALS

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[anonymous]: "It looks like milk, it pours like milk, but it never came from a cow," Consumer Reports, 11/90.

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[anonymous]: "Mite-y Mousey," Nutrition Action Healthletter, 9/93.

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[anonymous]: "The truth about calcium," Consumer Reports, 5/88.

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[anonymous]: "Utilization of Milk Components by the Food Industry," Dairy Council Digest, 1997;48(5):25-8.

[anonymous]: "Vitamite Might Be Just Right," Cooking Light, 7-8/93.

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Gorski, Donna: "Say Good-Bye to Ice Milk," Dairy Foods, 4/94.

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Gudmond-Hoyer, Eivind: "The clinical significance of disaccharide maldigestion," American Journal of Clinical Nutrition, 1994;59(suppl):735-41S.

Halpern, Georges M. et al.: "Comparative Uptake of Calcium From Milk and a Calcium-Rich Mineral Water in Lactose Intolerant Adults: Implications for Treatment of Osteoporosis," American Journal of Preventive Medicine, 1991;7(6):379-83.

Harris, Harry and Kurt Hirschhorn, eds.: Advances in Human Genetics, NY: Plenum Press, 1987.

Harris, Mark: "Decidedly D-ficient," Vegetarian Times, 3/94.

Harris, Marvin: The Sacred Cow and the Abominable Pig: Riddles of Food and Culture (originally published as Good to Eat), NY: Touchstone/Simon & Schuster, 1985.

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Heaney, Robert P.: "Nutritional Factors in Causation of Osteoporosis," Annales Chirurgiae et Gynaecologiae, 198;77:176-9.

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Hide, D. W.: "Editorial: Cow's Milk Allergy," Clinical and Experimental Allergy, 1993;23:79-80.

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Hill, M. J.: "Bacterial Adaptation to Lactase Deficiency," in Milk Intolerances and Rejections, J. Delmont, ed. Basel: Karger, 1983.

Holmes, Ian H.: "Rotavirus and Lactase," Ch. 7 in Carbohydrate Intolerance in Infancy, Fima Lifshitz, ed. NY/Basel: Marcel Dekker, 1982.

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Johnson, R. N.: "A study of five calcium supplements: Estimation of calcium absorption and sodium content," European Journal of Clinical Nutrition, 1991;45:117-9.

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Liebman, Bonnie: "Just the Calcium Facts," Nutrition Action Healthletter, 6/94.

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Wenz, Elizabeth: "Galactosemia," Ch. 45 in Pediatric Nutrition in Chronic Diseases and Developmental Disorders: Prevention, Assessment, and Treatment, Shirley Walberg Ekvall, ed. NY/Oxford: Oxford University Press, 1993.

Williams, Rebecca D.L: "Yogurt: The Curds and Whey to Health?" FDA Consumer, 6/92.

Wills, Christopher: "Putting Human Genes on the Map," Natural History, 6/94.

World Book Encyclopedia, 1978, Vol. 8: "Glucose."

Wytock, Dale H. & Jack A. DiPalma: "All yogurts are not created equal," American Journal of Clinical Nutrition, 1993;47:454-7.

Yolken, R. H. et al.: "Gastrointestinal dysfunction and disaccharide intolerance in children infected with human immunodeficiency virus," Journal of Pediatrics, 1991;118:359-63.




INTERVIEWS

Chuck Angie, Rochester Genesee Hospital Lab Technician, 10/24/94.

Dr. George Baker, Mead Johnson, 10/4/94.

Arlette Belion, FDA Office of Food Labeling.

Dr. Michael Kaplan, McNeil Consumer, 10/20/94; 10/31/94.

Dr. Robert Kornfield,, 2/25/94; 3/1/94.

Tom Mekus, Vitamite.

Jan H. Remak, Vitasoy, 3/94.

Dr. Dennis Savaiano, 9/29/94.

Sharon's Finest, 5/27/94.

Union of Orthodox Jewish Congregations, 10/18/94.

Dr. Pol Vandenbroucke, Sterling Winthrop, 10/20/94.




LETTERS

Helen M. Falco, Carnation company, 7/26/90.

Christopher J. Kilbane, Sterling Winthrop, 9/27/94.

Sharon's Finest, 5/27/94.




OTHER

American Dairy Products Institute: Ingredient Description Brochure, 1992.

Dairy Ease promotional literature.

Diehl Specialties International."Nutrition Action Healthletter response," undated

Dreyer's and Edy's press release, 4/13/94.

Food Chemicals Codex III.

Gist-brocades information sheet, undated.

Gist-brocades Maxilact technical data sheet Mil-13/80-03.En.03

Gist-brocades Maxilact Technical Bulletin.

National Yogurt Association: NYA Live and Active Culture Yogurt Seal Program Procedure, revised Sept. 1993.

Sharon's Finest News Release, 3/4/93;

Statistical Abstract: 1994 edition, table ???

Tofutti Brands, Inc. Background Information sheet.

Vitasoy promotional literature.

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